Diabetes"Dried Daikon Strips with Squid ・ Fried Chow Mein Style"

Dried Daikon Strips with Squid ・ Fried Chow Mein Style

per serving

Calories
Salt
95Kcal
0.8g

Ingredients	Serves 4
dried daikon strips squid cabbage carrot bell peppers marinated ginger in vinegar, cut into thin sticks	30g 　120g 50g 30g 2 5g
seasonings	Serves 4
marketed sauce for fried chow mein vegetable oil	2 tablespoons 1 tablespoon

１	Steep the dried daikon strips in water, then squeeze dry.
２	Cut the squid into small pieces.
３	Cut the cabbage, carrot and bell peppers into thin strips.
４	Heat the vegetable oil in a frying pan and add the daikon strips and fry over medium heat while separating them. Add the squid and fry together.
５	Add the vegetables and fry briefly and season with the sauce. Place on serving dishes and top with the ginger.

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